Across rugged highlands, terraces crafted from stone and earth stretch over steep hillsides like giant ripples of water. They’re part of a 400-year-old agricultural system in southern Ethiopia that’s recognized as a U.N. World Heritage Site and enabled the region’s Konso farmers to thrive in a place that’s otherwise dry, arid and harsh.
For 97-year-old Gehano Guchiro Nekayto, these terraces aren’t just a method of farming; they’re the lifeblood of his community and represent a vital connection to land and cultural identity.
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